Fall Baking

October 19th, 2015

 

As fall arrives, so does the warm, exciting fall baking! To start in this fall season, I baked Pumpkin Spiced Cake Pops, dipped in an orange autumn candy shell, and topped with a Fondant Leaf, they perfectly add to the fall ambiance. To order these, or any Cake Pops, visit my order page for details.

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